Don’t miss a minute of the game while taking your tailgating snacks to the next level with a bowl of this quick, beefed-up, cheesy popcorn treat.
Beef Jerky Chili Popcorn brings a unique flavor to any gathering.
Yield is 4 servings.
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Ingredients …
8 cups unsalted, unbuttered popped popcorn
1 1/2 cups grated Cheddar cheese
1/4 cup butter
1/2 teaspoon chili powder
1/4 teaspoon each garlic powder and paprika
1/4 teaspoon salt
1/2 cup chopped beef jerky
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Directions …
Preheat oven to 300° Fahrenheit. Line large, rimmed baking sheet with parchment paper or foil; spread popcorn evenly on baking sheet. Sprinkle cheese over top.
In small pan set over medium heat, melt butter; stir in chili powder, garlic powder, paprika and salt. Bring to light boil; remove from heat.
Drizzle hot butter mixture over popcorn; sprinkle with beef jerky. Bake, stirring occasionally, for about 30 minutes or until popcorn is dry and crisp. Toss gently; transfer to shallow serving bowl.
For more popcorn recipes, go online to www.popcorn.org.
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